FSSAI REGISTRATION
The Food Safety and Standards Authority of India (FSSAI) is responsible for regulating and supervising the food safety standards in India. If you're involved in food-related activities, you may need to obtain FSSAI registration or a license, depending on the scale of your operations. Here's a general list of documents commonly required for FSSAI registration:
1. **Business Entity Proof**:
- For Proprietorship: Aadhaar Card, Passport, Voter ID, or any other photo ID of the proprietor.
- For Partnership: Partnership deed and identity proof of partners.
- For Company: Certificate of incorporation and identity proof of directors.
2. **PAN Card**: Permanent Account Number of the business entity.
3. **Aadhaar Card**: Aadhaar card of the proprietor, partners, or directors, depending on the type of business entity.
4. **Premises Proof**:
- Rent Agreement or Ownership Proof: If the premises are rented, provide the rent agreement. If owned, provide the ownership proof.
- Electricity Bill or Water Bill: As proof of the business address.
5. **List of Food Products**: Provide a detailed list of the food products you intend to manufacture or sell.
6. **Photograph**: Passport-sized photograph of the food business operator.
7. **Food Safety Management Plan**: A plan detailing how you will comply with the food safety standards and regulations.
8. **Declaration Form**: The FSSAI registration application form, duly filled and signed.
Please note that this is a general list, and the specific documents required may vary based on factors such as the nature and scale of your food business. The FSSAI website provides detailed guidelines and a step-by-step process for registration, and it's advisable to refer to the official FSSAI website for the most accurate and up-to-date information regarding registration requirements.
It's also important to ensure that you adhere to the food safety standards and regulations set by the FSSAI. Consulting with a professional familiar with FSSAI regulations can help ensure a smooth registration process and compliance with the relevant guidelines.
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